Dracula Lemonade
  • 5 min prep
  • 40 min cook
  • 6 servings


  • 10 Dracula Citrus Lemons
  • 1 & 1/4 cups of sugar
  • 6 cups of water


Add the sugar with 1 cup of boiling water and mix into a syrup.

Add 5 cups of water with the syrup into a large pitcher and mix.

Juice 9 Lemons into the pitcher and mix.

Cut 1 Lemon into slices to garnish the top.

Lemon Squeeze

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